Thursday, June 24, 2010
First fresh salad of the season
Picked a ton of fresh lettuce from the garden last night and whipped up a batch of hot bacon dressing to make a wilted lettuce salad. I forgot to boil some eggs so I added cheese and orange flavored craisins instead. The salad was so good I had a second, which is what you see here. Based on weather and available cooking time, I'll probably have one a day until the lettuce gives up the ghost.